Commercial hood cleaning in southwest Florida and surrounding areas
We offer professional kitchen hood cleaning services for commercial establishments, including restaurants, hospitals, hotels, nursing homes, and more. Our services include hood and equipment cleaning, as well as ventilation and exhaust cleaning. We adhere to NFPA 96 code standards to ensure compliance and safety. Our commitment to customer satisfaction is guaranteed 100% every time.
Our Services
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We clean your entire kitchen exhaust system to NFPA 96 standards, removing dangerous grease buildup that creates a serious fire hazard. Every accessible component is inspected and cleaned thoroughly—we never cut corners.
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Properly maintained exhaust fans enhance airflow, extend equipment lifespan, and keep your ventilation system operating at peak performance. Each service includes a thorough visual inspection to spot potential problems early—preventing costly repairs down the line.
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For neglected or heavily contaminated systems, we perform full restorations that return your kitchen exhaust to a safe, code-compliant condition. We handle the challenging, high-risk jobs others won’t.
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From fryers and grills to ovens, ranges, coolers, prep tables, and all other commercial kitchen equipment, we deliver thorough deep cleaning that removes grease, carbon buildup, and hidden contaminants. Our meticulous process enhances sanitation, prolongs equipment life, and keeps your kitchen operating at peak performance.
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Keep your kitchen consistently clean, safe, and inspection-ready with our recurring maintenance program. Our technicians perform scheduled deep cleaning of floors, walls, equipment, backsplashes, vents, and other grease-prone or hard-to-reach areas. We also inspect systems and components during each visit to identify maintenance issues early—preventing costly repairs, minimizing downtime, and ensuring compliance with health and fire-safety standards.
Who We Are
At Southwest Cleaning and Virus Disinfection, excellence guides every task we undertake. A properly maintained kitchen exhaust system is vital to the safety, efficiency, and reputation of every commercial kitchen — and we treat it as such. Our certified technicians deliver NFPA 96-compliant hood and duct cleaning with meticulous attention to detail, skilled workmanship, and reliable scheduling.
We take pride in doing the work others skip: thorough degreasing, complete access-to-exhaust cleaning, and careful reassembly to ensure peak performance and fire safety. No shortcuts. No “good enough.” Just consistent, accountable service backed by clear documentation and follow-up support.
Our mission is to build long-term partnerships grounded in professionalism, integrity, and dependability. When you choose Southwest Cleaning and Virus Disinfection, you get a team committed to protecting your staff, your customers, and your business for years to come.
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